The B-Sides: Sampling the High West Back Catalogue

Spend an evening in the company of some old friends—whiskey relics from High West Distilling's storied past. At this first in OTC's new high-end tasting series, we'll sip our way through five vintage dusties from the Old Town Cellars owner's personal whiskey collection, guided by sommelier and founder of Sip & Stir Park City, Sean Palmer. - High Country American Single Malt - Distillery Select Cacao Nib Finish - Valley Tan Utah Whiskey, Batch 3, Btl 1663 - Light Whiskey "Very Rare 14 Year,” Batch 1, Btl 2635 - PLUS, one special preview of the next tasting - Owner's Choice The Finer Points - Friday, October 2, 2026 - 5-7 p.m., at Old Town Cellars, 408 Main Street, Park City - A delightful, casual, and entertaining, professionally guided tasting of five sold-out High West Distilling back-catalogue spirits from the owner's personal stock - Accompanied by a Charcuterie & Crudites Table by Coal & Smoke Catering - Participants will have early access to sign up for the next tasting, which will include A Midwinter's Dram, Act 1, Scene 1 - Only 15 spots are currently available - $135 per seat (includes tax and gratuity) plus a small booking fee

Table

Old Town Cellars

408 Main St, Park City, UT, 84060

City

Park City

Source

Visit Park City (sitemap)

Tags

Food & Drink